Caorunn Scottish Raspberry Gin is a delicate flavoured gin which is produced using a selection of locally grown and traditional botanicals as well as Perthshire raspberries.
The 5 locally foraged botanicals are combined with a blend of 6 other traditional botanicals, the raspberries and the purest Scottish water.
Caorunn is made in the world’s only working Copper Berry Chamber to extract maximum flavour from the botanicals. The Raspberry Gin showcases perfectly the work of the berry chamber.
Botanicals: juniper, rowan berries, coul blush apple, heather, dandelion and bog myrtle.