Based in the heart of Glasgow, Spirit of Glasgow was named not only as it produces handcrafted spirits but because the founders wanted to celebrate and give back to the community spirit that they believe the city thrives on. The first spirits produced are the Sugar House White Rum and Spiced Rum - the inspiration for the name coming from the original producers of Scottish rum over 300 years ago. In 2019, they release their spiced rum infused with Scotch Bonnet peppers.

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