Valentian Vermouth - Rosso
A Scottish-Italian vermouth, Valentian Vermouth - Rosso combines the best ingredients from both countries, starting with zesty, small batch Italian wine and New Make Malt Barley Spirit from Scotland.
The hand picked selection of botanicals include rhubarb, sage, laurel, gentian root, liquorice root, ginger, sweet and bitter orange, three varieties of wormwood, cinnamon and bergamot for a beautiful balance of bitter and sweet.
Produced in the Piemonte region of Italy after Scottish ingredients are shipped over.
Botanicals: rhubarb, sage, laurel, gentian root, liquorice root, ginger, sweet and bitter orange.