Established in late 2017, Kinrara Distillery prides itself on creating handcrafted Scottish small batch spirits. The distillery is based in a converted 250 year old farm steading on the 12500 acre Kinrara Estate just outside Aviemore. Growing on the estate is a stunning range of flora and berries which are foraged and mixed with carefully selected botanicals to create the unique range of premium Highland spirits. From the foraging of the botanicals right down to the bottling, everything is lovingly done by hand. In addition to the flagship gin, Kinrara Distillery have worked with a local artist to launch their Artist Edition range and are also laying down whisky.
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